Tung Ding Oolong Tea
The world reknowed Tung Ding Oolong Tea comes from the mounatinous areas of Nantou, in the heart of Taiwan. Special witherings and firing technique shape the leaves into tiny balls with a tender green center and curled black edges. After steeping the leaves stretch open, producing a rich, full-bodied, sweet flavor. Its lasting, pleasand finish and intriguing flavor has made it become the tea of choice in Taiwan.

Tsui Yu Oolong Tea
The most unforgetable feature of Tsui Yu Oolong Tea is its laurel bouquet with a gentle magnolia aftertaste. It is also named formosa Tea No. Thirteen, another superieor innovation invented together with King Hsuan in 1981. Semi-fermented and unscented, this beautiful golden-yellow brew carries a refreshing, flowery, and enduring aroma.

King Hsuan Oolong Tea
King Hsuan, also named formosa Tea No. Twelve, is one of the revolutionary new varieties of tea plants formulated in 1981. It has become famous for its uniquely smooth, sweet, fragrant flavor married with a traditional Semi-fermented and unscented, King Hsuan draws and extraordinarily refreshing flavor. It is a masterful integration of modern cultivation and nature.

Formosa Oolong Tea (Champagne Oolong)
Exclusively cultivated in Taiwan, Formosa Oolong Tea has the highest level of fermentation among Taiwan Teas. Dntirely hand-picked and carefully seclected from the top-most leaves, it brews into a beautiful amber, full-bodied, fruity-sweet flavored beverage-thus the name "Champagne Oolong." It is highly acclaimed for its superior quality and owns its fame in western society.

Formosa Paochong Oolong Tea
Best Collection from Wen-Shine Area
The most attractive feature of Formosa Paochong Oolong Tea is its strong fragrant Paochong Oolong steeps to a golden hue with the best is cultivated in "Wen-Shine", a beautiful and mountainous area in the northern part of Taiwan.

King Hsuan Oolong Tea
Best Collection
King Hsuan, also named formosa Tea No. Twelve, is one of the revolutionary new varieties of tea plants formulated in 1981. It has become famous for its uniquely smooth, sweet, fragrant flavor married with a traditional Semi-fermented and unscented, King Hsuan draws and extraordinarily refreshing flavor. It is a masterful integration of modern cultivation and nature.

Mountain Oolong Tea
Best Collection from Mt.Ah-Li
The misty weather in Mt. Ah-Li provides and excellent growing environment for superior quality tea plants. The tender leaves absorb the essence of the forest, bringing out a strikingly refreshing, elegant aroma -- distinctive of the fertile highlands. Its subtle, yet enduring and refreshing taste has made it become one of Taiwanese tea drinkers' favorites.